- ½ Cup Cranberries
- 1 Cup Water
- ½ Cup Sugar
- Pinch of Nutmeg
- Make the Cranberry Syrup. Add the cranberries and water to a pot and bring it to a boil for 5 minutes, until mushy. Turn off heat and stir in the sugar and nutmeg. Allow it to cool slightly, then blend the cranberries until smooth. Strain and allow it to cool completely.
- Make the Cranberry Gin Màkku. Add ice to a glass. Add the cranberry syrup, lime juice, and gin. Give it a stir. Gently shake Màkku Lite/Original. Top the glass with Màkku Lite/Original. Garnish if desired. Enjoy!