DIRECTIONS:

1. Add the strawberries and sugar to a saucepan over medium heat. Simmer until the strawberries are cooked to a puree. Turn off heat and allow strawberries to cool.
2. Add 2 oz of the strawberry puree to a tall glass, followed by some ice cubes.
3. Gently shake the Màkku Original before opening the can and fill the rest of the glass. Enjoy!