Mango Lassi

Mango Lassi


1 ½ Cup Fresh, Ripe Mangoes, Sliced and Peeled
1 Cup Plain (non-Greek) Yogurt
½ Cup Milk of Choice
1 Tbsp Cane Sugar
Pinch of Ground Cardamom or Cinnamon (optional)



  1. Add all the ingredients into a blender and blend until smooth.
  2. Pour into glass and enjoy!



Other Recipes

Peach Ring Màkku

Strawberry Banana Màkku

Strawberry Makgeolli Bingsu

Gochujang Cookies