Strawberry Makgeolli Bingsu

Strawberry Makgeolli Bingsu

INGREDIENTS:

1 Can Màkku Original
7 Oz Condensed Milk
1 Cup Chopped Strawberries
2 Tbsp Cane Sugar

 

DIRECTIONS:

  1. Stir everything together until well combined. Pour into ice cube trays.
  2. Combine the chopped strawberries and sugar and set aside.
  3. Add the makgeolli iced cubes to an ice shaver and shave into a chilled glass. Top with some chopped strawberries. Enjoy!

 

 


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Songpyeon (송편)

Màkku Ice Cream

Jeon (Korean Pancakes)

Strawberry Mochi