INGREDIENTS: 3 Oz Màkku Original1 Oz Coconut Rum2 Oz Pineapple JuiceFresh Lime Squeeze Fresh Pineapple Garnish   DIRECTIONS: Add all the ingredients into a cocktail shaker and gently shake. Pour into glasses, garnish and enjoy!...

INGREDIENTS: 1 Can (12 Oz) Màkku Original2 Cartons (~12 oz) Strawberry Milk   DIRECTIONS: Add everything to a blender and blend until combined. Add ice to a glass. Pour into glass and enjoy!    

INGREDIENTS: 4 Oz Màkku Mango2 Oz Pineapple Juice1 Oz Cranberry JuiceSplash of GrenadineOptional: pink sanding sugar for rimming, pineapple wedge and cherry for garnish   DIRECTIONS: Add all the ingredients to a cocktail shaker and...

INGREDIENTS: ~250g Sweet Potato Vermicelli4-5 Cups Spinach1 ½ Tbsp Extra-Virgin Olive Oil4 Oz Lean Tender Beef (Sirloin, Chuck Tender, Rib Eye, Etc.) or Pork Loin, Cut into ~2-Inch Long Strips (optional)1 Carrot, Julienned½ Cup Red...

INGREDIENTS: 1 ½ Cup Fresh, Ripe Mangoes, Sliced and Peeled1 Cup Plain (non-Greek) Yogurt ½ Cup Milk of Choice1 Tbsp Cane SugarPinch of Ground Cardamom or Cinnamon (optional)   DIRECTIONS: Add all the ingredients into...

INGREDIENTS: 1 Can Makku Original1 Can Peaches   DIRECTIONS: Place the peaches from the can into a reusable freezer bag and freeze. Do not discard the juices from the can. Add the frozen peaches, ⅓...

INGREDIENTS: 8 Ounces Somyeon (Thin Wheat Flour Noodles)1-2 Tsp Salt½ Cup Dried Soy Beans, Washed and Soaked in Cold Water for Overnight2 Tbsps Toasted Sesame Seeds2 Tbsps Toasted Pine Nuts3 Cups Water2 Persian Cucumbers, Julienned⅓...

INGREDIENTS: 1 Can Makku Original, Chilled1 Ripe banana½ Cup Strawberries   DIRECTIONS: Add all the ingredients into a blender and blend until smooth. Pour into glasses, garnish and enjoy!  

INGREDIENTS: 3 Cups Sliced Cucumbers (Japanese, English, Persian, or any pickling cucumbers) 1 ½ Tsp Salt 1 Tbsp Gochujang 1 Tbsp Sugar ½ Tbsp Soy Sauce 3 Garlic Cloves, Minced 1 Tsp Sesame Seeds 1...